YerevavResto Logo

The first and the best portal about restaurants in Armenia

  • The Beatles
  • Martini Royal Cafe
  • La Villa restaurant complex
  • buy.am Food Court
  • La Piazza
  • Cascade chocolateria
  • Anoush Restaurant
  • Highrest
  • Caucasus
  • Beer Academy
  • Gold restaurant
  • Ai Leoni
  • Raffaello Restaurant
  • Sommelier Club Ijevan in Yerevan
  • Bel etage
  • Radisson Blu Hotel Yerevan
  • Calumet Ethnic Lounge Bar
  • Armenan house restarurant Yerevan
  • In Vino
  • Mimino
  • Patio
  • 40 Degrees
  • Cactus Mexican Restaurant in Yerevan
  • Florence
  • Tiziano
  • Play Space. Rossia Mall
  • The Club
  • Coffeeshop Company
  • ArtBridge Bookstore
  • Mon café
  • Flagman
  • Santa Familia
  • Montmartre Restaurant-Cafe-Bar
  • Haldi.co
  • Smak Salad
  • Retro Music Club
  • Stop Music Club Yerevan
  • Parma
  • Tokyo
  • Vivaro Sport Bar
  • Rossia Mall. Food Court
  • Sorriso cafe gelato
  • Dolmama
  • Mr. Gyros
  • Tufenkian Kharpert Restaurant
  • SKY Restaurant MOZAIC
  • kilikia
  • Noyan Restaurant
  • Irish Pub 26
  • Tospia Restaurant Yerevan
  • Tapastan
  • Tsirani
  • tbiliso
  • The LOFT
  • Tao
Partners about www.yerevanresto.am

City chronicle

  • Interview with Nazeni Hovhannisyan
    04/04/16

    Interview with Nazeni Hovhannisyan

    Quality forming name, and name protected with quality -What is your attitude towards cuisine? -Positively and with special attention!In my opinion the person who loves to eat well should also love to cook well. Of course here various criteria can be...
  • Getting warmed up with wonderful Gluehwein!
    23/12/15

    Getting warmed up with wonderful Gluehwein!

    Getting warmed up with wonderful Gluehwein! Gluehwein enjoys wide popularity from middles ages. At that time in the states of Central and North Europe Gluehwein was the main beverage of Christmas fairs and other winter holidays held in the open air.  With...
  • Partners about YerevanResto!
    01/12/15

    Partners about YerevanResto!

    HighRest Restaurnat:Only good words can be said about YerevanResto. The professional team ideally does its work. We are sure that any partner of YerevanResto perfectly understands that the mutual cooperation is held in the right direction and only to...
  • Famous Armenian restaurateurs
    06/10/15

    Famous Armenian restaurateurs

    Barberian's Steak House, Toronto  Barberian's Steak House  is a restaurant located in the center of Toronto on Viasov street next to Yonge-Dundas square. It was founded in 1959 by Harry Barberian and presently it belongs to his son Aharon Barberian...
  • Cooking by oneself. Gin!
    16/09/15

    Cooking by oneself. Gin!

    Presently gin is classified as one of the widespread and most popular category of alcoholic drinks. And though it is presented by products of various origin, styles and flavors, the basis of everything is juniperic berries. Gin is rarely enjoyed separately...
  • How to run a restaurant: nice stained-glass windows are not enough!
    09/09/15

    How to run a restaurant: nice stained-glass windows are not enough!

    In the last issue I touched upon a topic about the unsound opinion of the restaurateurs concerning the fact that if the restaurant looks attractive it does not provide solid ground to be sure that it will be well visited. The thing is that by investing...
  • Wine is not alcohol, it is a way of living!
    08/09/15

    Wine is not alcohol, it is a way of living!

    Throughout five years wine festival has been held in Areni. Year by year the festival gains momentum and strives to appear on the international pedestal. We held a discussion about the idea of the festival, about the current situation and future plans...
  • Anik Petrosyan : “It is a must to share wine!”
    07/09/15

    Anik Petrosyan : “It is a must to share wine!”

    Anik Petrosyan : “It is a must to share wine!” Recently the long-awaited and demanded guide on Armenian wines and winemaking has been published the author of which is connoisseur and sommelier Anik Petrosyan. We decided to have an interview with...

City chronicle
YerevavResto Logo

The first and the best portal about restaurants in Armenia

  • Mr. Gyros
  • Santa Familia
  • Tsirani
  • kilikia
  • Tao
  • buy.am Food Court
  • Mon café
  • Flagman
  • Mimino
  • Caucasus
  • La Villa restaurant complex
  • Bel etage
  • Tospia Restaurant Yerevan
  • The LOFT
  • tbiliso
  • Patio
  • Haldi.co
  • Rossia Mall. Food Court
  • Tufenkian Kharpert Restaurant
  • Retro Music Club
  • Tiziano
  • Coffeeshop Company
  • Anoush Restaurant
  • Tapastan
  • Dolmama
  • In Vino
  • Cactus Mexican Restaurant in Yerevan
  • Ai Leoni
  • Martini Royal Cafe
  • Sommelier Club Ijevan in Yerevan
  • Parma
  • Calumet Ethnic Lounge Bar
  • Florence
  • Armenan house restarurant Yerevan
  • Sorriso cafe gelato
  • SKY Restaurant MOZAIC
  • Stop Music Club Yerevan
  • Highrest
  • Irish Pub 26
  • Cascade chocolateria
  • Tokyo
  • Gold restaurant
  • 40 Degrees
  • ArtBridge Bookstore
  • Beer Academy
  • Raffaello Restaurant
  • Noyan Restaurant
  • The Club
  • Vivaro Sport Bar
  • La Piazza
  • Montmartre Restaurant-Cafe-Bar
  • Smak Salad
  • Play Space. Rossia Mall
  • Radisson Blu Hotel Yerevan
  • The Beatles
Partners about www.yerevanresto.am

City chronicle

  • Interview with Nazeni Hovhannisyan
    04/04/16

    Interview with Nazeni Hovhannisyan

    Quality forming name, and name protected with quality -What is your attitude towards cuisine? -Positively and with special attention!In my opinion the person who loves to eat well should also love to cook well. Of course here various criteria can be...
  • Getting warmed up with wonderful Gluehwein!
    23/12/15

    Getting warmed up with wonderful Gluehwein!

    Getting warmed up with wonderful Gluehwein! Gluehwein enjoys wide popularity from middles ages. At that time in the states of Central and North Europe Gluehwein was the main beverage of Christmas fairs and other winter holidays held in the open air.  With...
  • Partners about YerevanResto!
    01/12/15

    Partners about YerevanResto!

    HighRest Restaurnat:Only good words can be said about YerevanResto. The professional team ideally does its work. We are sure that any partner of YerevanResto perfectly understands that the mutual cooperation is held in the right direction and only to...
  • Famous Armenian restaurateurs
    06/10/15

    Famous Armenian restaurateurs

    Barberian's Steak House, Toronto  Barberian's Steak House  is a restaurant located in the center of Toronto on Viasov street next to Yonge-Dundas square. It was founded in 1959 by Harry Barberian and presently it belongs to his son Aharon Barberian...
  • Cooking by oneself. Gin!
    16/09/15

    Cooking by oneself. Gin!

    Presently gin is classified as one of the widespread and most popular category of alcoholic drinks. And though it is presented by products of various origin, styles and flavors, the basis of everything is juniperic berries. Gin is rarely enjoyed separately...
  • How to run a restaurant: nice stained-glass windows are not enough!
    09/09/15

    How to run a restaurant: nice stained-glass windows are not enough!

    In the last issue I touched upon a topic about the unsound opinion of the restaurateurs concerning the fact that if the restaurant looks attractive it does not provide solid ground to be sure that it will be well visited. The thing is that by investing...
  • Wine is not alcohol, it is a way of living!
    08/09/15

    Wine is not alcohol, it is a way of living!

    Throughout five years wine festival has been held in Areni. Year by year the festival gains momentum and strives to appear on the international pedestal. We held a discussion about the idea of the festival, about the current situation and future plans...
  • Anik Petrosyan : “It is a must to share wine!”
    07/09/15

    Anik Petrosyan : “It is a must to share wine!”

    Anik Petrosyan : “It is a must to share wine!” Recently the long-awaited and demanded guide on Armenian wines and winemaking has been published the author of which is connoisseur and sommelier Anik Petrosyan. We decided to have an interview with...